2010 Technical Specifications

Classification Premier Cru
Region Les Perrieres
Tasting Notes Butterscotch and candied aromas with vanilla and oak; sweet fruit, racy acidity and minerality; toasted almond, cream and sour apricot on the finish.
Critics Ratings 18.1

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ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 1232686——wine-searcher.com ↗

Producer Information

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