2021 Technical Specifications

FR-LMO-MARG14-2021
Alcohol 12.5%
Calories (estimated) 105 kcal / glass
150ml glass105 kcal
750ml bottle525 kcal
Grape Varieties 100% Chardonnay
Classification Grand Cru
Region Le Mesnil-sur-Oger
Fermentation Vessels Barrels
Pressing Method Traditional Vertical Fixed-Bed Coquard Press
Indigenous Yeast Yes
Oak Types Oak
Tirage Date 30 Jun 2022
Disgorgement Date 3 Feb 2026
Vegan Yes
Vegetarian Yes
Closure Natural Cork
Production Volume 1,706 bottles
Bottles1,706
Production Details The product page describes the source as “Estate vines” while also naming Sophie Launois as winegrower; this wording is preserved without converting it into an estate-grown boolean. Marguet states that every locality/cru ferments separately in barrels and receives long aging on the lees, but supplies no exact aging duration.
Tasting Notes Limestone minerality, citrus, green grapes and apple
Food Pairing Aperitif; shellfish; fish
Sources: champagne-marguet.fr ↗ champagne-marguet.fr ↗ champagne-marguet.fr ↗ bacchus76.com ↗ www.vinmonopolet.no ↗ · Compare this vintage

Producer Information

Website
champagne-marguet.fr/en/
Address
1 Place Barancourt, 51150 Ambonnay, France
Phone
+33 (0)3 26 53 78 61
Owner
Benoit Marguet
Cellarmaster
Benoit Marguet

Online Presence

Website