2025 Technical Specifications

Alcohol 13.0%
Grape Varieties 40% Grenache, 40% Carignan, 20% Clairette
Classification Lirac AOP
Region Lirac
Fermentation Vessels Demi-muid
Pressing Method Direct Press
Unfined Yes
Unfiltered Yes
Production Details Directly pressed, then fermented and aged for 7 months in demi-muid.
Tasting Notes Linear; spicy character.

2023 Technical Specifications

Grape Varieties Grenache 33⅓%, Mourvèdre 33⅓%, Carignan 33⅓%
Region Lirac
Tasting Notes Uncorked tasting dated 16 August 2024: pale salmon; strawberry, vine peach, raspberry, redcurrant, cranberry, pink grapefruit and dried rose; plum, orange zest, white pepper and baking spices on the palate; long finish.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2219862——wine-searcher.com ↗