2017 Technical Specifications
Classification Premier Cru
Region Les Groseilles
Fermentation Vessels Temperature-controlled barrels
Natural Yeast Yes
Oak Details 50% First Fill New Oak
First Fill New Oak50%
Contains Added Sulfites Yes
Unfiltered Yes
Production Details The 2017 wine was fermented with 100% whole clusters because the stems were ripe.
Sources: burgundycave.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2257611 | — | — | wine-searcher.com ↗ |