2024 Technical Specifications

Drinking Window 2034+
Classification Premier Cru
Region Les Saints-Georges
Production Details Producer-hosted Burghound review reports a projected rating range of 90–93 points.
Tasting Notes Light oak and reduction with cassis-blossom character; powerful, mineral medium-weight palate; firm, austere, muscular and built to age.

2022 Technical Specifications

Alcohol 13.5%
Grape Varieties 100% Pinot Noir
Drinking Window Ready to drink now, but may also be cellared.
Classification Premier Cru
Region Les Saints-Georges
Contains Added Sulfites Yes
Closure Natural Cork
Production Details Listed sugar is below 3 g/L. Listed acidity is 4.0 g/L, but the analytical basis is not stated, so it is not proposed as an unqualified total_acidity_gl value.
Tasting Notes Clear red colour; aromas of dark berries and spice with some oak tones; full-bodied and concentrated with a long finish.
Food Pairing Lamb and mutton; small game; pork.

2017 Technical Specifications

Drinking Window 2029+
Classification Premier Cru
Region Les Saints-Georges
Production Details Producer-hosted Burghound review reports a projected rating range of 91–93 points and describes the wine as built to age.
Tasting Notes Reduced nose; firm, muscular and serious larger-scaled palate with evident power; mouth-coating, youthfully austere finish with depth and persistence.

2005 Technical Specifications

Classification Premier Cru
Region Les Saints-Georges
Production Details The lot comprised two barrels and had undergone protracted malolactic fermentation. The producer-hosted Wine Advocate review reports a projected rating range of 90–92 points.
Tasting Notes Marked reduction; smoky, stony and meaty black-fruit aromas and flavours; densely packed, creamy palate; less-refined and unsettled finish at the tasting stage.

Producer Information

Address
1, ruelle Morlot, 21200 Beaune, Cote-d'Or, France
Phone
+33 3 80 24 99 98
Owner
Mounir Saouma; Rotem Saouma
Cellarmaster
Mounir Saouma

Online Presence