2023 Technical Specifications
Classification Chassagne-Montrachet Premier Cru
Region Les Champs Gain
Soil Red clay over limestone; the upper-slope parcel has thinner clay and vines that quickly reach bedrock.
Harvest Dates The producer's 2023 harvest began on 29 August; this is a domaine-wide starting date, not a parcel-specific Champs Gain picking date.
Vine Age 70
Indigenous Yeast Yes
Used Oak Only Yes
Production Details Made from purchased organically farmed fruit, fermented with ambient yeast and aged for 16 months in used barrels.
Tasting Notes Ripe pear, yellow stone fruit and chalky lift, with breadth, elegance and mineral tension.
2022 Technical Specifications
Classification Chassagne-Montrachet Premier Cru
Region Les Champs Gain
Harvest Dates The producer's 2022 harvest began on 24 August; this is a domaine-wide starting date, not a parcel-specific Champs Gain picking date.
Tasting Notes Bill Nanson, tasting with Benoît Moreau on 28 November 2023, found airy breadth, additional density, concentrated minerality, delicate edges, floral character and a very long finish. Published reviews reproduced by Best of Wines additionally describe citrus zest, white flowers, hazelnut, pear, orange blossom, white peach, orchard fruit and a mineral thread.
2021 Technical Specifications
Drinking Window 2024-2037
Classification Chassagne-Montrachet Premier Cru
Region Les Champs Gain
Soil Clayey soils.
Vine Age 70
Tasting Notes Allen Meadows, dated 10 June 2023, noted floral, pear, apple and lemon-lime aromas, deft wood framing, succulent but punchy texture and a persistent citrus-accented finish. Neal Martin, dated 1 January 2023, described Anjou pear, Mont Blanc and wild peach, fine acidity and a focused, slightly peachy finish.
Sources: cotedorfinewines.com ↗ · Compare this vintage
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| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2385686 | — | — | wine-searcher.com ↗ |