Latest Technical Specifications · 2023
Alcohol 13.5%
Grape Varieties 100% Syrah
Classification Hermitage AOP
Region Hermitage
Soil Deep soils on the eastern hill; rhône river terraces with limestone over colluvium.
Elevation 190.0 meters
Orientation South
Harvest Dates 7 Sep 2023 to 22 Sep 2023
Vine Age Planted between 1955 and 1994.
Maceration 21 days
Production Details Hand harvested into 12 kg crates; vineyard and manual winery sorting; fully destemmed; daily pumpovers.
Tasting Notes Ruby; ripe dark fruit, pepper, cinnamon, subtle wood; silky tannins and persistent fruit and spice.
Vintages
2023 Technical Specifications
Alcohol 13.5%
Grape Varieties 100% Syrah
Classification Hermitage AOP
Region Hermitage
Soil Deep soils on the eastern hill; rhône river terraces with limestone over colluvium.
Elevation 190.0 meters
Orientation South
Harvest Dates 7 Sep 2023 to 22 Sep 2023
Vine Age Planted between 1955 and 1994.
Maceration 21 days
Production Details Hand harvested into 12 kg crates; vineyard and manual winery sorting; fully destemmed; daily pumpovers.
Tasting Notes Ruby; ripe dark fruit, pepper, cinnamon, subtle wood; silky tannins and persistent fruit and spice.