1990 Technical Specifications

Region Hermitage
Sites Selection from Les Bessards
Fermentation Vessels Wooden vats or stainless-steel vats, selected parcel by parcel
Production Details Each parcel was vinified separately, with punch-downs or pump-overs chosen according to the parcel. Strict selection identified the denser, more structured Les Bessards component for separate maturation in new barriques. Harvest was delayed until the last possible moment after early-September rain restarted ripening.
Tasting Notes Candied black fruit, licorice, finely oaked spices and cocoa; exceptional density with harmony and finesse, rich silky tannins and exceptionally aromatic length
Critics Ratings 5 stars on La Revue du vin de France's former scale

Producer Information

Address
Mauves, Ardèche, France

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