2024 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Drinking Window 2032+
Classification Village
Region Gevrey-Chambertin
Soil Clay-limestone
Harvest Dates Harvest began 21 September 2024
Sites La Justice and Les Seuvrées
Vine Age Vines planted in 1968 and 1986
Production Volume 2,086 bottles
Bottles2,086
Production Details Heterogeneous, low-juice clusters underwent rigorous sorting in the vineyard and cellar.
Tasting Notes Airy and precise; red and dark berries, floral notes, almond and slight reduction; refined, caressing and energetic, with tension, length, depth, freshness and a balanced complex finish.
2023 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Drinking Window 2028-2034
Classification Village
Region Gevrey-Chambertin
Soil Clay-limestone
Harvest Dates Harvest began 11 September 2023 and continued for ten days
Sites La Justice and Les Seuvrées
Vine Age Vines planted in 1968 and 1986
Production Volume 8,787 bottles
Bottles8,787
Tasting Notes Wild blackcurrant, forest floor and crushed cherry with a sauvage hint; refined medium-weight palate, firm fine tannins, tension, depth and a lingering slightly warm finish.
2022 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification Village
Region Gevrey-Chambertin
Soil Clay-limestone
Harvest Dates Harvest began 31 August 2022
Sites La Justice and Les Seuvrées
Vine Age Vines planted in 1968 and 1986
Production Volume 3,916 bottles
Bottles3,916
Production Details Vineyard area 1.51 ha.
Tasting Notes Dense and vibrant, with strawberry, orange zest and spices; generous, caressing yet lively texture, refined tannins and a lingering finish.
2021 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification Village
Region Gevrey-Chambertin
Soil Clay-limestone
Harvest Dates Harvest began 23 September 2021
Sites La Justice and Les Seuvrées
Vine Age Vines planted in 1968 and 1986
Production Volume 1,497 bottles
Bottles1,497
Tasting Notes Abundant fruit, especially dark strawberry, with pronounced freshness; enticing.
2020 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification Village
Region Gevrey-Chambertin
Soil Clay-limestone
Harvest Dates Harvest began at the end of August 2020
Sites La Justice and Les Seuvrées
Vine Age Vines planted in 1968 and 1986
Production Volume 4,186 bottles
Bottles4,186
Production Details The sheet reports an average 2020 production of 15 hl/ha but does not establish that figure as this individual wine's vineyard yield.
Tasting Notes Flowers and raspberries, delicate velvety texture, rich fruit and balanced spice; refined and enjoyable.
2019 Technical Specifications
Classification Village
Region Gevrey-Chambertin
Soil Clay-limestone
Harvest Dates Harvest began 17 September 2019
Sites La Justice and Les Seuvrées
Vine Age Vines planted in 1968 and 1986
Production Volume 4,784 bottles
Bottles4,784
Production Details The producer reports that its average yield across all appellations in 2019 was below 20 hl/ha; this does not establish this wine's individual vineyard yield.
Tasting Notes Cherry and berry aromas with earthy undertones and subtle spice; medium- to full-bodied, ample and enveloping, with lively acidity, rich fruit, suppleness and gourmand character.
Sources: www.perrot-minot.com ↗ · Compare this vintage
2018 Technical Specifications
Classification Village
Region Gevrey-Chambertin
Soil Clay-limestone
Harvest Dates Harvest began 3 September 2018
Sites La Justice and Les Seuvrées
Vine Age Vines planted in 1968 and 1986
Production Volume 5,681 bottles
Bottles5,681
Tasting Notes Ripe black fruit, freshness and tension, with a concentrated, persistent finish.
Sources: www.perrot-minot.com ↗ · Compare this vintage
2017 Technical Specifications
Classification Village
Region Gevrey-Chambertin
Soil Clay-limestone
Harvest Dates Harvest began 7 September 2017
Sites La Justice and Les Seuvrées
Vine Age Vines planted in 1968 and 1986
Production Volume 6,256 bottles
Bottles6,256
Tasting Notes Cool, pure red and black cherry, earth, forest floor and subtle humus; sleek mouthfeel, underlying tension and a complex refined finish.
Sources: www.perrot-minot.com ↗ · Compare this vintage
Producer Information
Website
Address
54, route des Grands Crus, 21220 Morey-Saint-Denis, France
Owner
Christophe Perrot-Minot
Cellarmaster
Christophe Perrot-Minot