2023 Technical Specifications

Alcohol 13.5%
Residual Sugar 7 g/L
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties 100% Pinot Gris
Drinking Window Through 2031, with potential beyond for enthusiasts
Region Furstentum
Soil Limestone
Orientation South-Facing
Fermentation Vessels Stainless-steel vats
Pressing Method Pneumatic Pressing
Production Details Hand-harvested; certified organic and biodynamic. Recommended serving temperature is 10–12°C.
Tasting Notes Bright light gold; white-fleshed fruit and vineyard peach; tangy attack, ripe and fresh mid-palate, harmonious balance.
Food Pairing Foie gras terrine; stir-fried chicken with vegetables; mushroom vol-au-vent.

2022 Technical Specifications

Alcohol 14.0%
Grape Varieties 100% Pinot Gris
Region Furstentum
Soil Clay-limestone
Estate Grown Yes
Closure Natural Cork
Production Details Dry still white wine from the Kientzheim Grand Cru vineyard, whose vines are described as approximately 25 years old; identified as organic and biodynamic.
Tasting Notes Acacia flowers, yellow peach, fresh almond and rooibos; broad, dense and almost tannic, with a limestone texture; extended notes of plum spirit, malt, toasted hazelnut and a refreshing hoppy finish.
Food Pairing Duck foie gras terrine with citrus chutney; stir-fried chicken and vegetables; mushroom vol-au-vent.

2020 Technical Specifications

Alcohol 13.5%
Grape Varieties 100% Pinot Gris
Region Furstentum
Production Details Identified as an organic and biodynamic white wine.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 1245318——wine-searcher.com ↗

Producer Information

Address
13 Rue du Château, 68920 Wettolsheim, France
Phone
+33 (0)3 89 80 62 00
Owner
Barthelmé family

Online Presence