2024 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Chardonnay
Classification Chablis Premier Cru Forêts
Region Forets
Soil Kimmeridgian limestone
Vine Age Average 45 years
Pressing Method Whole-Bunch Pressing
Natural Yeast Yes
Production Details Forêts vineyard holding: 2 hectares; manual harvesting and natural settling.
Tasting Notes Apple, lemon peel, floral, stony, saline, oyster-shell and chalk notes; bright acidity and a persistent finish.
Food Pairing Goat-cheese tart, asparagus served with hollandaise, and delicate fish stew.

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Wine-SearcherLWIN 1076196——wine-searcher.com ↗