2017 Technical Specifications

Region Fleurie
Sites Moriers and Chapelle des Bois
Production Details A single cuvée produced when harvest and volume did not permit separate Moriers and Chapelle des Bois parcel bottlings; the producer says it combines the fruit and seductiveness of Chapelle-des-Bois with the structure of Moriers.

2016 Technical Specifications

Region Fleurie
Sites Moriers and Chapelle des Bois
Production Details A single cuvée produced when harvest and volume did not permit separate Moriers and Chapelle des Bois parcel bottlings; the producer says it combines the fruit and seductiveness of Chapelle-des-Bois with the structure of Moriers.

2015 Technical Specifications

Alcohol 12.5%
Grape Varieties 100% Gamay
Drinking Window 20 years
Classification AOC/AOP Fleurie
Region Fleurie
Sites Moriers and Chapelle des Bois
Vine Age More than 50 years on average, with some vines more than 100 years old
Extended Maceration Yes
Production Details The producer identifies 2015 as the first Sacré Graal vintage and explains that it was the single cuvée made when harvest and volume did not permit separate parcel bottlings from Moriers and Chapelle des Bois. CAVE's exact-2015 technical section reports biodynamic cultivation; complete soil work and manual vineyard labor; goblet-trained vines on stakes; planting density of 10,000–14,000 vines/ha; yields never exceeding 35 hl/ha; normally whole-cluster, semi-carbonic Beaujolais fermentation; no chaptalization except exceptionally; long maceration; at least 24 months' maturation in new and one- or two-wine pièces and demi-muids made from Bertranges and Tronçais wood; and bottling with a manual filler. The reported oak maturation conflicts with the producer's historical page, which says the 2012 vintage marked the disappearance of wood; the exact 2015 maturation vessel therefore remains unresolved.
Tasting Notes Bettane & Desseauve: complex floral and spicy bouquet; deep palate with fine, still-firm tannins; subtle, complex spice finish recalling turmeric and amber, with a mineral return
Food Pairing Pâté en croûte; quail with grapes; veal kidneys with mustard seed
Critics Ratings Wine Advocate 97/100; Bettane & Desseauve 18/20

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2214388——wine-searcher.com ↗

Producer Information

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