2023 Technical Specifications

Alcohol 13.5%
Grape Varieties Chardonnay
Drinking Window 2027-2033
Classification Premier Cru
Region En Virondot
Serving Temperature 12°C · 54°F
Tasting Notes Intense minerality and substantial power, especially on the finish

2020 Technical Specifications

Region En Virondot
Soil Limestone
Harvest Dates 23 Aug 2020 to 27 Aug 2020
Oak Details 25% First Fill New Oak
First Fill New Oak25%
Production Details The 2020 En Virondot was sourced from 2 hectares and matured for 14 months in barrel.
Tasting Notes Complex and precise nose; dense and fresh palate; pure, crystalline finish

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ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 1077180——wine-searcher.com ↗

Producer Information

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