2020 Technical Specifications
Alcohol 13.0%
Grape Varieties Pinot Noir
Region En Orveaux
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2019 Technical Specifications
Alcohol 13.0%
Grape Varieties Pinot Noir
Region En Orveaux
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2017 Technical Specifications
Alcohol 13.0%
Region En Orveaux
Soil Clay-sand over bathonian limestone
Vine Age Vines planted in 1959
Tasting Notes Very pale, evolved rusty red; sweet, developed nose; fresh palate; fully evolved tannins; delicate, charming, balanced and more ethereal than meaty
Critics Ratings 17.5
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2014 Technical Specifications
Region En Orveaux
Critics Ratings 96
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2013 Technical Specifications
Region En Orveaux
Critics Ratings 97
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2009 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Drinking Window Drink now through 2020
Region En Orveaux
Vine Age Vines planted in 1959
Unfiltered Yes
Production Volume 1,675 bottles
Bottles1,675
Production Details Hand-harvested from a 38-are micro-parcel planted in 1959. En Orveaux lies between Échezeaux Grand Cru Les Poulaillères to the south and Petits Musigny Grand Cru to the north, with Clos de Vougeot beginning to the east. Recommended service is 16–18°C, with three weeks of rest after transport.
Tasting Notes Deep ruby with signs of development; toasted aromas, rose and undergrowth; intense, supple, deep-fruited and refined. A second merchant describes black cherry, wild raspberry, rose petal, fine spice and undergrowth, with fine tannins and a long floral, mineral finish.
Food Pairing Veal sweetbreads with root vegetables; spit-roasted poultry with black truffle; thick veal chop with girolle mushrooms
Critics Ratings 18
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| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2212805 | — | — | wine-searcher.com ↗ |