2025 Technical Specifications
Region En Chevret
Production Details Viticulture certified organic beginning with the 2025 vintage; the certifying organization is not identified.
Vintages
2022 Technical Specifications
Grape Varieties Pinot Noir (100%)
Drinking Window Drink now through approximately 2032.
Classification Volnay Premier Cru
Region En Chevret
Production Details The grapes were harvested and vinified separately to preserve the expression of the terroir, followed by maturation in oak barrels before final blending. The page mentions that new-oak proportions generally vary by cuvée, so no exact new-oak percentage is assigned to this wine.
Tasting Notes Medium ruby red developing light garnet reflections; delicate rose and violet aromas followed by fresh cherry and raspberry; rounded, velvety entry, harmonious fruit concentration, integrated elegant tannins, lively balanced acidity and a notably long finish.
Food Pairing Roast poultry with refined sauces, classic offal preparations, pheasant or partridge, pasta or risotto with wild mushrooms and truffles, and bloomy-rind cheeses such as Brie or Camembert.
Sources: www.millesima.fr ↗ · Compare this vintage
Producer Information
Website
Address
Rue Saint-Vincent, 21420 Savigny-lès-Beaune, France
Phone
+33 (0)3 80 24 80 24
Owner
Artémis Domaines
Cellarmaster
Mickaël Baroin