Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2024 / 750ml | ≈ $76.46Original CHF 63.20 | fr.millesima.ch ↗ |
2023 Technical Specifications
Grape Varieties 100% Chardonnay
Drinking Window Through approximately 2042
Classification Saint-Aubin Premier Cru
Region En Remilly
Soil Shallow, Very stony, Predominantly limestone soil
Orientation Due South, Mid-Slope
Harvest Dates Harvest began in late August 2023
Fermentation Vessels 500-litre French oak barrels
Pressing Method Gentle Pneumatic Pressing After Manual Harvesting And Sorting
Indigenous Yeast Yes
Oak Details 10% First Fill New Oak
First Fill New Oak10%
Oak Types French oak
Barrel Size 500
Serving Temperature 12°C · 54°F
Production Details The approximately 50-year-old vines were cultivated biodynamically and Guyot-pruned. The fruit was harvested manually and rigorously sorted, then gently pneumatically pressed and lightly settled. Indigenous-yeast alcoholic fermentation and malolactic fermentation occurred in 500 L French-oak barrels, 10% new. Maturation lasted 15 months on fine lees without bâtonnage. The wine was lightly fined and filtered, then bottled on a root day according to the lunar calendar.
Tasting Notes Pale yellow with bright golden highlights; crushed-stone and sea-spray minerality, lemon and grapefruit zest, acacia and hawthorn, followed by subtle hazelnut and butter. Crisp acidity, a more generous textured mid-palate and a persistent chalky-mineral finish.
Food Pairing Sea bass, turbot, sole, citrus-seared scallops, white meats in cream sauce, aged Comté or Beaufort, and goat cheese
Sources: www.millesima.fr ↗ · Compare this vintage
Vintages
2021 Technical Specifications
Alcohol 13.5%
Grape Varieties 100% Chardonnay
Classification Saint-Aubin Premier Cru
Region En Remilly
Soil Shallow, Stony soil
Orientation Due South, Mid-Slope
Fermentation Vessels 500-litre French oak barrels
Pressing Method Gentle Pressing Followed By Settling
Indigenous Yeast Yes
Oak Details 10% First Fill New Oak
First Fill New Oak10%
Oak Types French oak
Barrel Size 500
Contains Added Sulfites Yes
Production Details Made from vines more than 50 years old. Grapes were selected in the vineyard and at the winery, gently pressed and settled, then fermented with indigenous yeasts in 500 L French-oak barrels, 10% new. The wine spent 15 months on fine lees without stirring, was lightly filtered, and was bottled according to the lunar calendar. Vinmonopolet separately reports finished-wine sugar below 3 g/L and acidity of 4.7 g/L; the acidity basis is not stated, so neither measurement is promoted to an unqualified canonical analytical field.
Tasting Notes Straw-yellow; focused, youthful apple and citrus aromas; dry and full-bodied with a fresh mid-palate and long finish. A separate 2021 merchant description adds aromatic purity, buttery notes and minerality.
Food Pairing Fish, shellfish and white meats
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2023 / 750ml | ≈ $83.72Original CHF 69.20 | fr.millesima.ch ↗ |
| Shop price | 2024 / 750ml | ≈ $76.46Original CHF 63.20 | fr.millesima.ch ↗ |
| Wine-SearcherLWIN 1069844 | — | — | wine-searcher.com ↗ |