2022 Technical Specifications
Grape Varieties 100% Chardonnay
Region Le Clou
Production Details The restaurant wine list describes this release as vinified with “zero sulfur.” This is not a finished-wine sulfite analysis and is not treated as evidence that the wine contains no sulfites.
Tasting Notes Bruised pear, orange zest and chamomile; textural and wild, with oxidative hints balanced by zippy acidity.
Sources: www.noop.co.za ↗ · Compare this vintage
Vintages
2020 Technical Specifications
Alcohol 13.5%
Region Le Clou
Sources: www.vinera.ch ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1365744 | — | — | wine-searcher.com ↗ |