2023 Technical Specifications

Grape Varieties 100% Syrah
Region Crozes-Hermitage
Sites Les Chênes Verts
Fermentation Vessels Concrete
Indigenous Yeast Yes
Used Oak Only Yes
Production Details Practicing-organic farming; vines described as more than 30 years old; 100% whole-cluster vinification; maturation in one- to three-year-old barrels.
Tasting Notes James Suckling, 2025-05-12: dark cherries, spiced plums, wild herbs and warm spices; medium-bodied, with fine tannins, lively balance, a succulent texture and a long finish.
Critics Ratings 94

2021 Technical Specifications

Grape Varieties 100% Syrah
Drinking Window 6–10 years
Region Crozes-Hermitage
Soil Alluvial terraces composed of stony formations and gravel containing alpine pebbles.
Production Details Average vine age 30–45 years; recommended service at 17–18°C with decanting.
Tasting Notes Very dark color; ripe grapes, warm earth, spices, pepper and black olive; round, supple and spicy, with ripe red-fruit flavors, savory texture and freshness.
Food Pairing Game or leg of lamb.

Producer Information

Address
105 chemin des Chenes Verts, 26600 Pont de l'Isere, France

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