2020 Technical Specifications

Grape Varieties 100% Chardonnay
Region Cotes d'Auxerre
Soil Clay-silt with a large concentration of calcareous stones
Orientation Slightly West-Facing
Vine Age 31
Natural Yeast Yes
Used Oak Only Yes
Unfiltered Yes
Production Details The fruit came from a 0.82-hectare plateau parcel. Pressed grapes and juice were rigorously selected, with material below the required standard sold. The wine matured for approximately 11 months in seasoned oak barrels; transfers favored gravity over pumping, and bottling followed light fining without filtration. The vineyard was worked using natural and organic methods, although it was not certified organic.

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