2023 Technical Specifications
Grape Varieties 100% Pinot Noir
Classification Regional
Region Coteaux Bourguignons
Sources: www.vistavin.fr ↗ · Compare this vintage
Vintages
2022 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification Regional
Region Coteaux Bourguignons
Production Details Partial destemming and maceration intended to extract fruit aromas; maturation in stainless-steel tanks. The merchant recommends serving at 14–16 °C.
Tasting Notes Clear ruby red with slight violet highlights; fresh red fruit including cherry and strawberry, floral notes, a light fresh structure, and a fruity finish.
Food Pairing Poultry, charcuterie, light cheese dishes, or as an aperitif.
Sources: grandsbourgognes.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2257679 | — | — | wine-searcher.com ↗ |