2022 Technical Specifications
Alcohol 13.0%
Grape Varieties Pinot Noir
Drinking Window 15–25 years of ageing potential; the source does not specify the starting point.
Classification Gevrey-Chambertin Premier Cru
Region Champeaux
Tasting Notes Black fruit, blackcurrant, violet, spice and light smoke; concentrated and vertical, with firm tannins, marked minerality and a long finish.
Food Pairing Game or matured red meat
Sources: www.lavinia.com ↗ · Compare this vintage
Vintages
2020 Technical Specifications
Grape Varieties Pinot Noir
Drinking Window Burghound recommended 12–15 years of cellaring, while noting that the wine could be approached after approximately 5–7 years; the source does not specify the starting point.
Classification Gevrey-Chambertin Premier Cru
Region Champeaux
Production Details Vinous, reviewed December 2021, reported 50% whole-bunch fermentation, one-third new oak, fruit from four parts of the climat and low yields in 2020.
Tasting Notes Vinous: red berry fruit, crushed limestone, silky texture, poise, intensity and a vital finish. Wine Advocate: dark berries, raspberries, warm spices and loamy soil; layered, muscular, concentrated and tightly wound. Jasper Morris: floral, ripe fruit, purity, finesse and length.
Critics Ratings Vinous 93–95
Sources: shop.klwines.com ↗ · Compare this vintage
Producer Information
Website
Address
5 Rue de Lavaux, 21220 Gevrey-Chambertin, France
Phone
+33 3 80 34 10 05
Owner
Laurence Mortet, Arnaud Mortet, Clémence Mortet
Cellarmaster
Arnaud Mortet