Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | — / 750ml | ≈ $20.98Original €18.67≈ £15.77Per bottle, derived from case | minuty.com ↗ |
2025 Technical Specifications
Alcohol 12.5%
Calories 108 kcal / glass
150ml glass108 kcal
750ml bottle540 kcal
Grape Varieties Rolle 100%
Drinking Window 12–18 months
Classification AOP Côtes de Provence
Region Cotes de Provence
Pressing Method Pressing Followed By Selection Of Free-Run Juice And Press Juice.
Contains Added Sulfites Yes
Production Details Alcoholic fermentation is conducted at low temperature. Finished-wine sugar is reported as less than 1 g/L. Recommended serving temperature is 8–10°C. The producer’s online ingredient declaration lists grapes, sulfites, malic and tartaric acids as acidity regulators, and carboxymethylcellulose as a stabilizer; bottling is under protective atmosphere. Its nutrition declaration per 100 mL lists 0.7 g carbohydrate and 0 g sugars, fat, protein and salt.
Tasting Notes Pale gold; lemon, white flowers, citrus and pineapple; aromatic, crisp and fresh, with an airy, refined finish.
Food Pairing Sardine rillettes, scallop carpaccio, ceviche, sushi, green-papaya salad with prawns, and grilled fish.
2024 Technical Specifications
Alcohol 12.5%
Total Acidity 3.6 g/L
Grape Varieties Rolle 75%, Sémillon 20%, Clairette 5%
Drinking Window Ready to drink now, but can also be aged.
Classification Côtes de Provence
Region Cotes de Provence
Contains Added Sulfites Yes
Closure Natural Cork
Production Details Finished-wine sugar is reported as less than 3 g/L.
Tasting Notes Light golden yellow; aromas of yellow apple, white peach and flowers; rich, fruity palate with herbs, lemon and apricot.
Food Pairing Aperitif, shellfish and vegetables.
Sources: www.vinmonopolet.no ↗ · Compare this vintage
2023 Technical Specifications
Alcohol 12.5%
Grape Varieties Rolle, Sémillon and Clairette; proportions not supplied
Drinking Window Drink young or cellar for 2–3 years.
Classification AOP Côtes de Provence
Region Cotes de Provence
Contains Added Sulfites Yes
Serving Temperature 10°C · 50°F
Tasting Notes Crystalline pale yellow with silver highlights; white flowers, fresh pear, lemon and fine herbs; taut, saline palate with a persistent mineral finish.
Food Pairing Aperitif, raw fish, seafood, summer salads, citrus ceviche, marinated prawns, sea bream with fennel, fresh cheeses and vegetarian tapas.
Producer Information
Website
Address
2491 Route de la Berle, 83580 Gassin, France
Phone
+33 4 94 56 12 09
Email
Owner
Matton-Farnet family