Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $22.35Original €19.90≈ £16.61 | www.masamiel.fr ↗ |
2025 Technical Specifications
Alcohol 13.32%
pH 3.24
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Predominantly Grenache Blanc with Maccabeu
Drinking Window 10
Classification AOC Côtes du Roussillon
Region Cotes du Roussillon
Soil Calcschist slopes
Estate Grown Yes
Sites Mas Amiel and Las Fredas vineyard sites
Vine Age Old white-grape vines
Pressing Method Immediate Direct Pressing After Hand Harvesting, Plot By Plot
Indigenous Yeast Yes
Sulfites 56.0 ppm
Contains Added Sulfites Yes
Production Details Hand-harvested plot by plot and immediately pressed; fermented at 17°C with estate indigenous yeasts and without oenological additives or added sulfites before bottling. Matured for eight months in small concrete tanks and stoneware jars, without sulfites until spring, followed by a small sulfite addition at bottling. Recommended serving temperature is 11–12°C. The official analysis also lists total acidity as 3.57 g but does not state a volume basis or acid-equivalent basis, so it cannot safely populate total_acidity_gl.
Tasting Notes Fresh crisp grapes, ripe citrus, juicy pear, white peach, white flowers, lemon zest, fresh almond, dried herbs, fennel and warm stone; tactile, saline and creamy palate with persistent freshness and a mouth-watering finish.
Food Pairing Lightly seared langoustines with wild fennel; line-caught turbot roasted on the bone with purple artichokes; aged Pyrenean sheep's-milk Tomme.
Sources: www.masamiel.com ↗ · Compare this vintage