Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2022 / 750ml | ≈ $43.83Original €39.00≈ £32.95 | www.cuilleron.com ↗ |
| Lowest shop price | 2025 / 750ml | ≈ $42.59Original CHF 35.20 | fr.millesima.ch ↗ |
2025 Technical Specifications
Grape Varieties 100% Viognier
Classification Condrieu
Region Condrieu
Sources: serendipitywines.com ↗ · Compare this vintage
2024 Technical Specifications
Grape Varieties 100% Viognier
Classification Condrieu
Region Condrieu
Sources: serendipitywines.com ↗ · Compare this vintage
2023 Technical Specifications
Grape Varieties 100% Viognier
Drinking Window 2025-2032
Classification Condrieu
Region Condrieu
Orientation South/Southeast
Sites South- and southeast-facing terraced vineyards overlooking Chavanay and Verlieu in the middle of the Condrieu appellation
Tasting Notes Pineapple, white peach, spice and flowers; pure, balanced and elegant, with integrated acidity and a layered mouthfeel
Food Pairing Lamb tajine with lemon and candied apricots
Critics Ratings 94
Sources: serendipitywines.com ↗ · Compare this vintage
2022 Technical Specifications
Alcohol 13.5%
Grape Varieties 100% Viognier
Classification Condrieu
Region Condrieu
Soil Muscovite-rich granite
Sites A blend of parcels situated in the center of the Condrieu appellation
Fermentation Vessels Barriques
Pressing Method Grapes Were Hand-Picked And Sorted, Then Pressed And Settled
Indigenous Yeast Yes
Production Details Official producer specification: aged for 9 months in barrels and foudres.
Tasting Notes Rich and bright; fresh and candied apricot, quince and peach, violet, honey and citrus zest; generous yet fresh palate with balancing bitterness, lemon freshness and a long dried-apricot finish
Food Pairing Aperitif; foie-gras toast, salmon, cured ham, delicate fish, white meat and cheese
2021 Technical Specifications
Alcohol 13.8%
Grape Varieties Viognier
Classification AOP Condrieu
Region Condrieu
Soil Muscovite-rich granite
Orientation South/Southeast
Sites Vineyards in the center of the Condrieu AOP, mainly on terraces in Chavanay
Fermentation Vessels Barriques
Pressing Method Manually Harvested And Sorted Grapes Were Pressed And Settled
Indigenous Yeast Yes
Production Details Vines were planted at 8,000–10,000 vines per hectare. No insecticides or pesticides were used; treatments were limited according to weather, fertilizer additions were very small and exclusively organic, and canopy/yield management included vigor control, leaf thinning and green harvesting. Alcoholic fermentation occurred in barriques without racking and with regular bâtonnage; malolactic fermentation also occurred in barriques with natural yeasts. Maturation lasted 9 months in barriques on the lees without racking and with regular bâtonnage. Recommended consumption was on the fruit within 3–4 years.
Tasting Notes Expressive nose of apricot, quince, peach, citrus, lilac, rose, violet and honey; fleshy, fresh and full palate with spice and balancing bitterness
Food Pairing Delicate fish, including marinated salmon or sea-bream carpaccio; Moroccan lamb tajine with apricots and couscous
Critics Ratings 91
2020 Technical Specifications
Grape Varieties Viognier
Drinking Window 2023-2027
Classification Condrieu
Region Condrieu
Soil Muscovite-rich granite
Fermentation Vessels Barriques
Pressing Method Pressing Followed By Settling
Indigenous Yeast Yes
Serving Temperature 12°C · 54°F
Production Volume 37,000 bottles
Bottles37,000
Production Details After pressing and settling, alcoholic fermentation took place in barriques without racking and with regular bâtonnage; malolactic fermentation also took place in barriques with natural yeasts. The wine matured for 9 months in barriques on the lees without racking and with regular bâtonnage.
Tasting Notes Apricot, quince, peach, citrus, flowers and honey; fresh and generous, with spicy power and a long, refreshing bitter finish
Food Pairing Delicate fish, including marinated salmon or sea-bream carpaccio
Critics Ratings 90
Sources: www.samedivin.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2024 / 750ml | ≈ $44.64Original CHF 36.90 | fr.millesima.ch ↗ |
| Shop price | 2025 / 750ml | ≈ $42.59Original CHF 35.20 | fr.millesima.ch ↗ |
Producer Information
Website
Address
58 RD 1086 Verlieu, 42410 Chavanay, France
Phone
+33 4 74 87 02 37
Email
Owner
Yves Cuilleron
Cellarmaster
Yves Cuilleron