Latest Technical Specifications · 2024

Alcohol 13.0%
Grape Varieties 100% Viognier
Region Condrieu
Soil Granitic soils over ancient glacial alluvium.
Orientation South And Southeast
Harvest Dates 12 Sep 2024 to 20 Sep 2024
Vine Age Planted in 1990
Fermentation Vessels Barrels, stainless steel vats and concrete egg; low-temperature fermentation.
Pressing Method Whole-Cluster Pressing
Production Details Hand harvested separately by plot into 12 kg crates.
Tasting Notes Pale yellow; orange blossom, peach, melon, stone fruit and citrus; fresh, aromatically intense, with subtle finishing bitterness.

2024 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Viognier
Region Condrieu
Soil Granitic soils over ancient glacial alluvium.
Orientation South And Southeast
Harvest Dates 12 Sep 2024 to 20 Sep 2024
Vine Age Planted in 1990
Fermentation Vessels Barrels, stainless steel vats and concrete egg; low-temperature fermentation.
Pressing Method Whole-Cluster Pressing
Production Details Hand harvested separately by plot into 12 kg crates.
Tasting Notes Pale yellow; orange blossom, peach, melon, stone fruit and citrus; fresh, aromatically intense, with subtle finishing bitterness.

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