Wine prices

ReferenceVintage / sizePrice / bottleSource
Lowest shop price 2020 / 750ml ≈ $108.89Original CHF 90.00 gerstl.ch ↗

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2020 Technical Specifications

Grape Varieties 100% Meunier
Classification Premier Cru
Region Champagne
Soil A thin layer of clay directly over chalk
Orientation Northern Slopes And Lower Reaches Of The Montagne De Reims
Sites Les Dessus de Monthouzon
Vine Age Meunier vines planted in 1963
Fermentation Vessels Oak barrels
Pressing Method Horizontal Coquard Pai Press
Indigenous Yeast Yes
Dosage 2.0 g/L
Unfined Yes
Unfiltered Yes
Production Details Aged in oak barrels, bottled under natural cork for the prise de mousse, and, according to the producer, matured for four and a half years on lees before disgorgement. Importer-hosted reviews preserve conflicting release context: Jeb Dunnuck reported 48 months on lees, while Vinous reported a July 2025 disgorgement and 3 g/L dosage for its reviewed release, versus the producer panel's 2 g/L. These observations are not generalized into edition-wide aging-day or disgorgement claims.
Tasting Notes Complex, saline and elegant

2019 Technical Specifications

Grape Varieties Meunier
Classification Premier Cru
Region Champagne
Soil A thin layer of clay directly over chalk
Orientation Northern Slopes And Lower Reaches Of The Montagne De Reims
Sites Les Dessus de Monthouzon
Vine Age Meunier vines planted in 1963
Fermentation Vessels Oak barrels
Pressing Method Horizontal Coquard Pai Press
Indigenous Yeast Yes
Dosage 2.0 g/L
Unfined Yes
Unfiltered Yes
Production Details Aged in oak barrels, bottled under natural cork for the prise de mousse, and matured for four and a half years on lees before disgorgement. A Wine Advocate bottle reviewed through Skurnik was disgorged in November 2023 with a dosage of 2 g/L; that date is retained only as reviewed-bottle context.
Tasting Notes Complex, saline and elegant

Shop prices

ReferenceVintage / sizePrice / bottleSource
Shop price 2020 / 750ml ≈ $108.89Original CHF 90.00 gerstl.ch ↗

View shop price →

Producer Information

Address
2 rue du Vingtième siècle, 51150 Bouzy, France
Phone
+33 3 26 57 08 04
Owner
Antoine and Quentin Paillard
Cellarmaster
Antoine and Quentin Paillard

Online Presence