Non-vintage Technical Specifications

Grape Varieties 100% Chardonnay
Classification Premier Cru
Region Champagne
Sites 92% Mareuil-sur-Aÿ Premier Cru; 8% Oiry and Chouilly Grand Cru combined
Fermentation Vessels 70% stainless steel; 30% barrels
Dosage 6.0 g/L
Base Wine Years 2022: 45%; 2021: 25%; 2020: 30%
Production Details Current 2022/2021/2020-based release: fermented and aged in 70% stainless steel and 30% barrels, followed by 36 months on the lees. Release-specific historical contexts retained under NVXX: the 2015/2014/2013 blend was 60%/25%/15%, with 88% Mareuil-sur-Aÿ and 12% Oiry/Chouilly, disgorged September 2018; the 2014/2013/2012 blend was 70%/20%/10%, with 85% Mareuil-sur-Aÿ and the balance Oiry/Chouilly, disgorged June 2017; the 2013/2012/2011 blend was 65%/29%/6%, with 85% Mareuil-sur-Aÿ and 15% Oiry/Chouilly, made solely from cuvée/free-run juice and disgorged October 2016; the earlier blend was 72% 2012, 17% 2010 and 11% 2011, with 85% Mareuil-sur-Aÿ and 15% Oiry/Chouilly, disgorged October 7, 2015. On the current Skurnik page, a Jeb Dunnuck review concerns a distinct 2020/2019/2018 release raised in stainless steel without oak and measured at 6.5 g/L dosage; Vinous and Wine Spectator reviews report bottle-specific disgorgements of January 30, 2025 and April 2024 respectively. Those review measurements are not generalized to the current release.
Tasting Notes Jeb Dunnuck’s December 22, 2024 review of the 2020-based release describes bread dough, quince, pear and fresh flowers, with a lively, crisp and juicy profile. Vinous’s December 30, 2025 review of a bottle disgorged January 30, 2025 describes lemon oil, slate, white pepper, chalk and dried herbs, with depth, persistence and balance.

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Wine-SearcherLWIN 2138325——wine-searcher.com ↗

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