2019 Technical Specifications
Alcohol 12.0%
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties 100% Pinot Noir
Drinking Window 3–5 years
Region Champagne
Vine Age 30
Fermentation Vessels Thermoregulated tanks
Pressing Method Saignée Rosé Produced By A Short Maceration Of The Grape Clusters Before Pressing
Dosage 3.4 g/L
Tasting Notes Pale color with ruby highlights; fresh red-fruit, blackcurrant and plum-tart aromas; vinous character and a delicate suggestion of sweetness on the finish
Food Pairing Vanilla blancmange with raspberry compote; sea-bream carpaccio with strawberry and lime; scallops with leek fondue, Champagne and curry
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1434110 | — | — | wine-searcher.com ↗ |