2015 Technical Specifications
Classification Grand Cru
Region Champagne
Sites Le Mesnil-sur-Oger; Oger; Cramant; Avize
Fermentation Vessels Oak barrels
Production Details Extra Brut made from vines over 40 years old.
Critics Ratings 94+/100 — William Kelley, Robert Parker Wine Advocate, August 2022
Sources: www.mccarthymitchell.com ↗ · Compare this vintage
2013 Technical Specifications
Classification Grand Cru
Region Champagne
Sites Le Mesnil-sur-Oger; Oger; Cramant; Avize
Fermentation Vessels Oak barrels
Production Details Extra Brut made from vines over 40 years old.
Critics Ratings 95+/100 — William Kelley, Robert Parker Wine Advocate, September 2021
Sources: www.mccarthymitchell.com ↗ · Compare this vintage
2012 Technical Specifications
Alcohol 12.0%
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties 100% Chardonnay
Drinking Window Cellaring potential of at least five years after disgorgement
Classification Grand Cru
Region Champagne
Sites Le Mesnil-sur-Oger; Oger; Cramant; Avize
Fermentation Vessels Oak barrels (Burgundy pièces)
Pressing Method Must From The First And Second Pressings
Oak Types Oak; Burgundy barrels
Used Oak Only Yes
Bottling Date 2013
Dosage 2.0 g/L
Production Details No chaptalization; natural alcoholic degree. Recommended serving temperature is 12–13 °C.
Tasting Notes In The World of Fine Wine Issue 70 tasting, Essi Avellan MW found bright-lemon colour, vegetal and floral aromas, slight oxidative evolution, freshness, intensity and firm structure; Simon Field MW noted straw-gold colour, gentle mousse, plum, fig, honeydew and acacia; Anthony Rose described persistent bubbles, classic Chardonnay character, chalk, light toast and lees notes, a fine rich mousse and an elegant dry finish.
Critics Ratings 97/100 — William Kelley, Robert Parker Wine Advocate, March 2021
2007 Technical Specifications
Classification Grand Cru
Region Champagne
Sites Le Mesnil-sur-Oger; Oger; Cramant; Avize
Fermentation Vessels Oak barrels
Disgorgement Date Sep 2018
Dosage 3.0 g/L
Production Details Extra Brut made from vines over 40 years old; the documented September 2018 release was available only in magnum.
Sources: www.mccarthymitchell.com ↗ · Compare this vintage
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| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1771828 | — | — | wine-searcher.com ↗ |