Non-vintage Technical Specifications
Grape Varieties 45% Pinot Noir, 40% Chardonnay, 15% Meunier
Classification Chamery Premier Cru
Region Champagne
Soil Clay-limestone soils over sandy subsoils rich in fossilized shells
Orientation Southeast
Sites Chamery Premier Cru: Les Vigneules, Les Spectres and Les Caquerets
Vine Age 30
Fermentation Vessels 400 L barrels
Pressing Method First Press Only (Coeurs De Cuvée)
Indigenous Yeast Yes
Base Wine Years 2022
Unfined Yes
Unfiltered Yes
Production Details Current 2022-base release: primary fermentation in 400 L barrels with indigenous yeasts from an estate-vine starter culture; vinified without sulfites, fining or filtration; malolactic fermentation completed; matured on total lees for nine months before bottling.
Tasting Notes For Artisan Cellars’ 2019-base release, AC described pear, sage, citrus and white florals, followed by stone fruit, red berries, sweet spice, salinity and chalky minerality.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2699617 | — | — | wine-searcher.com ↗ |