Non-vintage Technical Specifications

Grape Varieties 50% Chardonnay, 50% Pinot Noir
Classification Extra Brut
Region Champagne
Soil Chalky limestone
Sites Les Rocheforts and Les Pautes, Bisseuil
Vine Age Les Rocheforts planted in 1958; Les Pautes planted in 1964
Fermentation Vessels Old oak barrels
Indigenous Yeast Yes
Oak Types Old oak
Base Wine Years 2019, 2022
Unfined Yes
Unfiltered Yes
Production Details Current 2019/2022 magnum release: organically and biodynamically farmed; old-oak vinification with indigenous yeasts, no additions, no fining and no filtration. The 1.5 L release was bottled 8 August 2023 and disgorged 23 May 2026, with 13% alcohol and 4 g/L natural residual sugar. A November 2025 Vins Rare description of the 2019/2022 release instead reports 2 g/L residual sugar and says 50% of the cuvée is reserve wine; whether this reflects a different format or a source discrepancy is unresolved. An older 2019/2020 release was reported as receiving 24 months on lees.
Tasting Notes Citrus, white flowers and chalky nuances, with mineral tension and salinity

2020 Technical Specifications

Alcohol 12.0%
Calories (estimated) 100 kcal / glass
150ml glass100 kcal
750ml bottle500 kcal
Grape Varieties Chardonnay and Pinot Noir; percentages not stated
Classification Extra Brut
Region Champagne
Sites Les Rocheforts and Les Pautes, Bisseuil
Vine Age Average vine age over 50 years
Production Details The documented 750 ml 2020 release was disgorged on 29 November 2023.

2018 Technical Specifications

Grape Varieties Chardonnay and Pinot Noir; percentages not stated
Classification Extra Brut
Region Champagne

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