2018 Technical Specifications
Grape Varieties Chardonnay
Classification AOC Chablis
Region Chablis
Soil An island of surface clay over kimmeridgian bedrock
Elevation 300.0 meters
Orientation South
Grape Clone Massal selection of clones and old vines from the Chablis area
Production Details Clos de l’Orangerie is a walled 0.5-hectare parcel around the château. The vines were planted in the 1980s at 6,500 vines per hectare and are trained using double-shoot Guyot-Poussard with attention to sap flow.
Certifications ECOCERT (organic); DEMETER (biodynamic)
Tasting Notes Citrus aromas, fine bitter notes, and a characteristically rich, ample palate
Vintages
2012 Technical Specifications
Region Chablis
Used Oak Only Yes
Production Details Matured for 18 months in old barrels. The source’s barrel-capacity notation renders as “2281,” so no barrel size is normalized from it.
Tasting Notes Gérard Oberlé: intense, sunny and complex; nougat, melon, quince and mountain herbs; rich and powerful, with strong tension and salivating acidity
Sources: www.en.chateaudeberu.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2565624 | — | — | wine-searcher.com ↗ |