2022 Technical Specifications
Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification AOC Bourgogne Côte d'Or
Region Cote d'Or
Contains Added Sulfites Yes
Production Details Serve at 14–16°C and decant for approximately one hour. The vendor describes an aging potential of 10–15 years; these ranges are retained as text rather than converted into single numeric canonical values.
Tasting Notes Ruby red; floral and spicy aromas; elegant and juicy palate with balanced structure and a persistent finish.
Food Pairing Red meat, beef, pork, game, and soft cheeses.
Sources: www.xtrawine.com ↗ · Compare this vintage