Wine prices

ReferenceVintage / sizePrice / bottleSource
Lowest shop price 2023 / 750ml ≈ $53.11Original CHF 43.90 fr.millesima.ch ↗

More shop prices ↓

2024 Technical Specifications

Drinking Window Cellar for two to three years before the suggested hot-food pairings.
Region Cote d'Or
Tasting Notes Bright, luminous appearance; candied citrus marmalade, apricot jam, apple compote, nougat, marzipan, frangipane, pine nuts, bread crust and mountain honey; broad, supple palate with pear-orange coulis, black and grey pepper, nutmeg, mandarin, passion fruit, saffron, curry and Sichuan pepper; dense, saline, citrus-spiced finish.
Food Pairing Mustard andouillette with split-pea purée; pistachio Lyon sausage with steamed potatoes; Caen-style tripe; veal Milanese; or spaghetti carbonara.

2023 Technical Specifications

Drinking Window Wait two years before the suggested scallop or grilled-fish pairings.
Region Cote d'Or
Tasting Notes Brilliant and clear with green highlights; candied orange, pineapple, rhubarb, apricot, mango and yellow peach, followed by bergamot, sesame oil, ras-el-hanout, cumin, star anise, chervil and marjoram; full, supple palate with peppered fruit, citrus, cloves and liquorice; saline, spicy and persistent finish.
Food Pairing Fried chicken; squid or scampi fritters; crispy Cantonese-style pork belly; pan-fried scallops with curry; or grilled or roasted fish with Béarnaise sauce.

2022 Technical Specifications

Drinking Window Cellar for two to three years before pairing.
Region Cote d'Or
Tasting Notes Very bright and deep with green highlights; pear, apple and peach coulis, grapefruit, yuzu, lemon and quince, spring flowers, honey, lavender, lemongrass, sage and tarragon; silky, generous palate with citrus, apple, pear, peach, kumquat, coriander, verbena and mint; precise, persistent finish with white pepper and ginger.
Food Pairing Tarragon chicken with peas; quail with grapes and currants; or breaded veal escalope with gratin Dauphinois.

2021 Technical Specifications

Region Cote d'Or
Tasting Notes Anise, wax, vanilla, honeyed polish, white-fruit coulis, pineapple, apricot liqueur or syrup, candied violet and resin; full, generous palate with lime, lemon, passion fruit, flambéed yellow peach and pan-fried mango; substantial length.
Food Pairing Flamed, grilled, pan-fried or plancha-cooked prawns or calamari.

2020 Technical Specifications

Region Cote d'Or
Tasting Notes Very ripe pear with Brazil nuts, pecans, almonds and walnut; sweet-almond and hazelnut oils, white peach, open white roses, menthol, white chocolate, crème fraîche, broom flower and vanilla; creamy palate with custard, baked pear and apple, caramel, apricot, quince, bitter orange, rhubarb and clementine; powerful, tannic, limestone-and-clay finish.
Food Pairing A substantial sit-down meal.

2019 Technical Specifications

Region Cote d'Or
Tasting Notes Bright light-gold appearance with green highlights; pink and Caesar’s mushrooms, warm butter, hazelnut oil, nearly candied pear and white peach, bark, dried pulses, chervil, macadamia and Brazil nuts, poached pear, fresh butter and praline; stewed apple and pear, vanilla, honey, apricot, orange jelly and pistachio nougat; long, enveloping finish.
Food Pairing Veal Milanese or chicken supreme with mushrooms.

2018 Technical Specifications

Drinking Window Keep for at least two years.
Region Cote d'Or
Tasting Notes Bright light-gold with green highlights; pink and Caesar’s mushrooms, warm butter, hazelnut oil, nearly candied pear and white peach, bark, dried pulses, chervil, macadamia and Brazil nuts, poached pear, fresh butter and praline; stewed white fruit, vanilla, honey, apricot, orange jelly and pistachio nougat; lingering finish.
Food Pairing Sweetbreads with mushrooms; veal with tagliatelle; or salmon steak.

2017 Technical Specifications

Region Cote d'Or
Tasting Notes Highly complex white Burgundy showing white fruit, apple skin, banana, mountain herbs, marjoram, yoghurt, cream and butter, almond and hazelnut oils, white flowers and citrus including lime, lemon, grapefruit, tangerine, kumquat and orange; opulent yet lively, peppery and saline, with great length and persistence.

Shop prices

ReferenceVintage / sizePrice / bottleSource
Shop price 2023 / 750ml ≈ $53.11Original CHF 43.90 fr.millesima.ch ↗

View shop price →

Producer Information

Address
7 RD 974, 21190 Meursault, France
Phone
+33 3 80 21 25 11
Owner
François Mikulski
Cellarmaster
François Mikulski

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