2024 Technical Specifications
Grape Varieties Grenache Blanc, Marsanne, Roussanne, Viognier
Region Cotes du Rhone
Soil Recent alluvial deposits of calcareous origin, Varying with the river course; clayey limestone
Harvest Dates The producer's wider 2024 harvest began 2024-08-02 and concluded 2024-10-03.
Fermentation Vessels Stainless-steel tanks
Production Details Grapes were harvested early in the morning. After pressing, the juice was cold-settled; alcoholic fermentation took place in stainless-steel tanks for about 15 days at 16°C. The wines were then racked and aged in stainless steel until bottling.
Tasting Notes Pale gold; juicy fruit, honey, ripe pear, nectarine and lilac; full-bodied, lively and saline, with freshness and a persistent finish
Food Pairing Delicate or saffron-spiced dishes, grilled fish, bouillabaisse
2023 Technical Specifications
Grape Varieties Grenache Blanc, Marsanne, Roussanne, Viognier
Region Cotes du Rhone
Soil Recent alluvial deposits of calcareous origin, Varying with the river course; clayey limestone
Harvest Dates The producer's wider 2023 harvest began 2023-08-22 and concluded 2023-10-04.
Fermentation Vessels Stainless-steel tanks
Production Details Grapes were harvested early in the morning. After pressing, the must was statically clarified; alcoholic fermentation took place in stainless-steel tanks at 16°C, followed by maturation in stainless steel until bottling.
Tasting Notes Pale yellow; ripe pear, candied quince and anise; round and balanced, developing tart, pastry and juicy-fruit notes, with a lively, textured, persistent finish
Food Pairing Delicate or saffron-spiced dishes, grilled fish, bouillabaisse
Sources: m.familleperrin.com ↗ · Compare this vintage
2020 Technical Specifications
Region Cotes du Rhone
Soil Recent alluvial deposits of calcareous origin, Varying with the river course; clayey limestone
Fermentation Vessels Stainless-steel tanks
Production Details Grapes were harvested early in the morning. After pressing, the juice was cold-settled; alcoholic fermentation took place in stainless-steel tanks for about 15 days at 16°C. The wines were then racked and aged in stainless steel until bottling.
Tasting Notes Pale yellow with green reflections; white flowers, buttercream, apricot and citrus; fresh and balanced, with mineral purity and delicate bitterness on the finish
Food Pairing Delicate or saffron-spiced dishes, grilled fish, bouillabaisse
Sources: www.familleperrin.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 1453546 | — | — | wine-searcher.com ↗ |
Producer Information
Website
Address
La Ferrière, Route de Jonquières, 84100 Orange, France
Phone
+33 4 90 11 12 00
Owner
Perrin Family (5th generation)
Cellarmaster
Famille Perrin Winemaking Team