Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2025 / 750ml | ≈ $10.79Original €9.60≈ £8.11 | fr.familleperrin.com ↗ |
2025 Technical Specifications
Calories 118 kcal / glass
150ml glass118 kcal
750ml bottle590 kcal
Grape Varieties Grenache Blanc, Marsanne, Roussanne and Viognier
Drinking Window Drink within the year
Classification AOC Côtes du Rhône
Region Cotes du Rhone
Soil Stony clay-limestone soils and gravelly clay soils
Fermentation Vessels Stainless steel tanks
Contains Added Sulfites Yes
Production Details Grapes are harvested very early in the morning, pressed and cold-settled to remove suspended particles. Alcoholic fermentation takes place in stainless steel at 16°C; the wine is then racked and matured in stainless steel until bottling.
Certifications Ecocert
Tasting Notes Bright, clear yellow-gold with subtle green reflections; pastry notes, delicate white flowers and apricot; ample, dense and generous, balanced by freshness and fine bitterness on a long finish.
Food Pairing Crab with mayonnaise; Ardèche trout ceviche with crunchy hazelnuts; ash-coated goat cheese
2024 Technical Specifications
Classification Côtes du Rhône
Region Cotes du Rhone
Soil Stony clay-limestone soils and gravelly clay soils
Fermentation Vessels Stainless steel tanks
Production Details Grapes are harvested early in the morning, pressed and cold-settled to remove suspended particles. Alcoholic fermentation takes place in stainless steel at 16°C; the wine is then racked and matured in stainless steel until bottling.
Certifications Ecocert
Tasting Notes Bright gold with shiny reflections; juicy pear and jasmine; harmonious freshness and roundness, with yellow nectarine and lychee flavors and a long finish.
Food Pairing Crab with mayonnaise; Ardèche trout ceviche with crunchy hazelnuts; ash-coated Touraine goat cheese
Sources: www.familleperrin.com ↗ · Compare this vintage
2023 Technical Specifications
Grape Varieties Grenache Blanc, Marsanne, Roussanne and Viognier
Classification Côtes du Rhône
Region Cotes du Rhone
Soil Stony clay-limestone soils and gravelly clay soils
Fermentation Vessels Stainless steel tanks
Production Details Grapes are harvested early in the morning, pressed and cold-settled to remove suspended particles. Alcoholic fermentation takes place in stainless steel at 16°C; the wine is then racked and matured in stainless steel until bottling.
Certifications Ecocert
Tasting Notes Intense, clear yellow with silver reflections; white flowers and acacia honey; fresh attack becoming full and rounded, with juicy peach and a long honeyed finish.
Food Pairing Crab with mayonnaise; Ardèche trout ceviche with crunchy hazelnuts; ash-coated Touraine goat cheese
2021 Technical Specifications
Grape Varieties Grenache Blanc, Marsanne, Roussanne and Viognier
Classification Côtes du Rhône
Region Cotes du Rhone
Soil Stony clay-limestone soils and gravelly clay soils
Fermentation Vessels Stainless steel tanks
Production Details Certified Agriculture Biologique (AB). Grapes are harvested early in the morning, pressed and cold-settled to remove suspended particles. Alcoholic fermentation takes place in stainless steel at 16°C; the wine is then racked and matured in stainless steel until bottling.
Tasting Notes Shiny, translucent pale yellow; anise, fennel and peach; ample, round and complex, balanced by freshness, with apricot and white-flower notes and a long finish.
Food Pairing Delicate or saffron-spiced dishes; grilled fish; bouillabaisse
2020 Technical Specifications
Grape Varieties Grenache Blanc, Marsanne, Roussanne and Viognier
Classification Côtes du Rhône
Region Cotes du Rhone
Soil Stony clay-limestone soils and gravelly clay soils
Fermentation Vessels Stainless steel tanks
Production Details Grapes are harvested early in the morning, pressed and cold-settled to remove suspended particles. Alcoholic fermentation takes place in stainless steel at 16°C; the wine is then racked and matured in stainless steel until bottling.
Certifications Ecocert
Tasting Notes Pale yellow with aqua-green undertones; white flowers, lime blossom and citrus zest; rounded and fresh, with elegant floral and slightly buttery notes.
Food Pairing Delicate or saffron-spiced dishes; grilled fish; bouillabaisse
Producer Information
Website
Address
La Ferrière, Route de Jonquières, 84100 Orange, France
Phone
+33 4 90 11 12 00
Owner
Perrin Family (5th generation)
Cellarmaster
Famille Perrin Winemaking Team