2023 Technical Specifications
Alcohol 10.5%
Grape Varieties Poulsard
Drinking Window 2024-2033
Classification Côtes-du-Jura AOP
Region Cotes du Jura
Soil Red and white marl
Sites Vincelles and Sainte-Agnès
Vine Age Old vines; exact age not stated
Fermentation Vessels Whole-cluster fermentation followed by completion of fermentation in 225 L barrels
Maceration 10 days
Barrel Size 225
Contains Added Sulfites Yes
Unfined Yes
Unfiltered Yes
Production Details Whole clusters fermented for 10 days, then were pressed into 225 L barrels to finish fermentation. The importer reports nine months of élevage and bottling without added SO2, fining or filtration.
Tasting Notes Les Passionnés du Vin describes bright light ruby color with orange reflections, redcurrant, fresh raspberry and blood orange, with a loose, juicy texture and a lively tart finish.
Food Pairing Red meat, artisanal charcuterie and aperitif
2022 Technical Specifications
Grape Varieties Poulsard; percentage not stated
Region Cotes du Jura
Soil Red and white marl
Sites Vincelles and Sainte-Agnès
Vine Age Old vines; exact age not stated
Fermentation Vessels Whole-cluster fermentation followed by completion of fermentation in 225 L barrels
Maceration 10 days
Barrel Size 225
Unfined Yes
Unfiltered Yes
Production Details Whole clusters fermented for 10 days, then were pressed into 225 L barrels to finish fermentation. Élevage lasted nine months; the wine was bottled without added SO2, fining or filtration.
Sources: www.juiceimports.com ↗ · Compare this vintage
2021 Technical Specifications
Grape Varieties Poulsard; percentage not stated
Region Cotes du Jura
Soil Red and white marl
Sites Vincelles and Sainte-Agnès
Vine Age Old vines; exact age not stated
Fermentation Vessels Whole-cluster fermentation followed by completion of fermentation in 225 L barrels
Maceration 10 days
Barrel Size 225
Unfined Yes
Unfiltered Yes
Production Details Whole clusters fermented for 10 days, then were pressed into 225 L barrels to finish fermentation. Élevage lasted nine months; the wine was bottled without added SO2, fining or filtration.
Sources: www.juiceimports.com ↗ · Compare this vintage
2020 Technical Specifications
Alcohol 11.0%
Grape Varieties Poulsard; percentage not stated
Region Cotes du Jura
Soil White marl
Vine Age Old vines; exact age not stated
Fermentation Vessels Whole-cluster fermentation followed by completion of fermentation in 228 L barrels
Barrel Size 228
Unfined Yes
Unfiltered Yes
Production Details Whole clusters fermented for several weeks before pressing into 228 L barrels to finish fermentation. Élevage lasted nine months; the wine was bottled without added sulphur, fining or filtration.
Sources: www.juiceimports.com ↗ · Compare this vintage
2019 Technical Specifications
Alcohol 11.0%
Grape Varieties Poulsard; percentage not stated
Region Cotes du Jura
Soil White marl
Vine Age Old vines; exact age not stated
Fermentation Vessels Whole-cluster fermentation followed by completion of fermentation in 228 L barrels
Barrel Size 228
Unfined Yes
Unfiltered Yes
Production Details Whole clusters fermented for several weeks before pressing into 228 L barrels to finish fermentation. Élevage lasted nine months; the wine was bottled without added sulphur, fining or filtration.
Sources: www.juiceimports.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 3015814 | — | — | wine-searcher.com ↗ |