Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Producer priceRecommended retail price | 2022 / 750ml | ≈ $26.97Original €24.00≈ £20.27 | berthet-bondet.com ↗ |
| Lowest shop price | 2021 / 750ml | ≈ $29.64Original CHF 24.50 | fr.millesima.ch ↗ |
2022 Technical Specifications
Alcohol 13.0%
Grape Varieties Chardonnay 70%; Savagnin 30%
Drinking Window Cellaring potential 30 years; stated peak after 5 years.
Classification Côtes du Jura
Region Cotes du Jura
Soil Triassic and liassic marls
Vineyard Yield 30 hL/ha
Vine Age 40
Fermentation Vessels Stainless-steel vats
Pressing Method Whole-Harvest Pressing
Indigenous Yeast Yes
Barrel Size 228
Sulfites 46.0 ppm
Serving Temperature 14°C · 57°F
Production Details Organically cultivated since 2010, with grass in every other row and inter-vine soil cultivation; planting density 6,000 vines/ha. Hand harvested, whole harvest pressed and fermented in stainless steel with an indigenous-yeast starter, then aged for at least two years in 228 L oak barrels under a yeast veil without topping, producing an oxidative style. Annual production was 6,600 75-cl bottles.
Food Pairing Smoked fish such as haddock; parsley-and-garlic dishes including snails and frogs’ legs; white meats with cream and mushrooms such as morels; curry and other spicy dishes; cheese dishes, especially Comté.
2021 Technical Specifications
Alcohol 13.0%
Grape Varieties Chardonnay 60%; Savagnin 40%
Drinking Window Cellaring potential 30 years; stated peak after 4 years.
Classification Côtes du Jura
Region Cotes du Jura
Soil Gravel and marl
Vineyard Yield 30 hL/ha
Vine Age 40
Fermentation Vessels Stainless-steel vats
Pressing Method Whole-Harvest Pressing
Indigenous Yeast Yes
Oak Types French oak
Barrel Size 228
Used Oak Only Yes
Sulfites 50.0 ppm
Vegan Yes
Vegetarian Yes
Serving Temperature 14°C · 57°F
Closure Natural Cork
Production Details Organically cultivated since 2010, with grass in every other row and inter-vine soil cultivation; planting density 6,000 vines/ha. Hand harvested, whole harvest pressed and fermented in stainless steel with an indigenous-yeast starter, then aged for at least two years in 228 L oak barrels under a yeast veil without topping. Annual production was 6,600 75-cl bottles.
Tasting Notes Alliance Wine: powerful, rich and complex, with ripe apple, dried fruit and walnut; plump texture supported by ample acidity and a long, notably nutty finish.
Food Pairing Smoked fish such as haddock; parsley-and-garlic dishes including snails and frogs’ legs; white meats with cream and mushrooms such as morels; curry and other spicy dishes; cheese dishes, especially Comté.
2020 Technical Specifications
Alcohol 13.0%
Grape Varieties Chardonnay 70%; Savagnin 30%
Drinking Window Cellaring potential 20 years; stated peak after 5 years.
Classification Côtes du Jura
Region Cotes du Jura
Soil Triassic and liassic marls with limestone scree
Vineyard Yield 30 hL/ha
Vine Age 35
Fermentation Vessels Temperature-controlled stainless-steel vats
Pressing Method Whole-Harvest Pressing
Barrel Size 228
Used Oak Only Yes
Sulfites 460.0 ppm
Serving Temperature 14°C · 57°F
Production Details Organically farmed since 2010, with cover crop in every other row and mechanical and manual soil work; planting density 6,000 vines/ha. Hand harvested and whole-harvest pressed, fermented in temperature-controlled stainless steel, then aged for at least two years in old 228 L oak barrels under a yeast veil without topping. Chardonnay and Savagnin were aged separately under veil. Annual production was 6,600 75-cl bottles.
Food Pairing Smoked fish; parsley-and-garlic dishes such as snails and frogs’ legs; white meats with cream and mushrooms; curry and other spicy dishes; Comté, fondue, raclette and Mont d’Or.
Sources: berthet-bondet.com ↗ · Compare this vintage
2019 Technical Specifications
Alcohol 14.0%
Grape Varieties Chardonnay 70%; Savagnin 30%
Drinking Window Cellaring potential 30 years; stated peak after 4 years.
Classification Côtes du Jura
Region Cotes du Jura
Soil Gravel and marl
Vineyard Yield 30 hL/ha
Vine Age 30
Fermentation Vessels Stainless-steel tanks
Pressing Method Whole-Harvest Pressing
Barrel Size 228
Used Oak Only Yes
Sulfites 50.0 ppm
Serving Temperature 14°C · 57°F
Production Details Organically farmed with cover crop in every other row and soil cultivation; planting density 6,000 vines/ha. Hand harvested and whole-grape pressed, fermented in stainless steel, then aged for at least two years in old 228 L oak barrels under a yeast veil without topping. Annual production was 4,400 75-cl bottles.
Food Pairing Smoked fish such as haddock; parsley-and-garlic dishes including snails and frogs’ legs; white meats with cream and mushrooms such as morels; curry and other spicy dishes; cheese dishes, especially Comté.
Sources: berthet-bondet.com ↗ · Compare this vintage
2018 Technical Specifications
Alcohol 13.0%
Grape Varieties Chardonnay 80%; Savagnin 20%
Drinking Window Cellaring potential 30 years; stated peak after 4 years.
Classification Côtes du Jura
Region Cotes du Jura
Soil Gravel and marl
Vineyard Yield 30 hL/ha
Vine Age 30
Fermentation Vessels Stainless-steel tanks
Pressing Method Whole-Harvest Pressing
Barrel Size 228
Used Oak Only Yes
Sulfites 80.0 ppm
Serving Temperature 14°C · 57°F
Production Details Organically farmed with cover crop in every other row and soil cultivation; planting density 6,000 vines/ha. Hand harvested and whole-grape pressed, fermented in stainless steel, then aged for at least two years in old 228 L oak barrels under a yeast veil without topping. Annual production was 13,000 75-cl bottles.
Food Pairing Smoked fish such as haddock; parsley-and-garlic dishes including snails and frogs’ legs; white meats with cream and mushrooms such as morels; curry and other spicy dishes; cheese dishes, especially Comté.
Sources: berthet-bondet.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2021 / 750ml | ≈ $29.64Original CHF 24.50 | fr.millesima.ch ↗ |
| Wine-SearcherLWIN 2045010 | — | — | wine-searcher.com ↗ |