Non-vintage Technical Specifications

Alcohol 12.0%
Grape Varieties Chardonnay
Drinking Window Enjoy within 3 years; the producer does not specify the reference date.
Classification AOC Régionale
Region Cremant de Bourgogne
Soil Calcareous clay soil
Sites Burgundy, 100% Côte-d'Or
Oak Types Oak
Closure Cork
Production Details Direct official product-sheet specification: the base wine is aged for 9–10 months, 70% in thermoregulated stainless-steel vats and 30% in oak barrels. Reserve wines comprise 25–30%. The wine spends 24–36 months on laths before disgorgement and a further 3 months before release. Dosage is 5–6 g/L. Recommended serving temperature is 8–10°C.
Tasting Notes Very fine, even bubbles; subtle white-flower aromas and pleasing minerality; lively, fresh and delicate palate.
Food Pairing Aperitif; finely prepared fish and seafood
Critics Ratings Decanter 92/100

2015 Technical Specifications

Region Cremant de Bourgogne
Critics Ratings Jancis Robinson 16.5/20

Producer Information

Address
6 Bis Boulevard Jacques Copeau, 21200 Beaune, France
Phone
+33 3 80 24 37 37
Owner
Albéric Bichot
Cellarmaster
Alain Serveau

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