2022 Technical Specifications
Grape Varieties Pinot Noir
Classification Coteaux Champenois; Bouzy Rouge
Region Coteaux Champenois
Soil Clay-bearing soil on the bouzy hillside
Orientation South-Facing
Vineyard Yield 35 hL/ha
Sites Les Mignottes, Bouzy
Vine Age Vines planted in 1970
Fermentation Vessels Tanks
Indigenous Yeast Yes
Maceration 15 days
Oak Types French oak
Unfined Yes
Unfiltered Yes
Production Details The grapes were harvested by hand and the wine matured for 12 months in French-oak barrels before bottling.
2020 Technical Specifications
Grape Varieties 100% Pinot Noir
Classification Coteaux Champenois; Bouzy Rouge
Region Coteaux Champenois
Soil Clay-bearing soil on the bouzy hillside
Orientation South-Facing
Vineyard Yield 35 hL/ha
Sites Les Mignottes, Bouzy
Vine Age Vines planted in 1970
Fermentation Vessels Stainless-steel tank
Indigenous Yeast Yes
Maceration 15 days
Oak Types French oak
Unfined Yes
Unfiltered Yes
Production Details The grapes were harvested by hand and the wine matured for 12 months in French-oak barrels before bottling.
Food Pairing Poultry, water game or roasted meats
2019 Technical Specifications
Grape Varieties Pinot Noir
Classification Coteaux Champenois; Bouzy Rouge
Region Coteaux Champenois
Soil Clay-bearing soil on the bouzy hillside
Orientation South-Facing
Vineyard Yield 35 hL/ha
Sites Les Mignottes, Bouzy
Vine Age Vines planted in 1970
Fermentation Vessels Tanks
Indigenous Yeast Yes
Maceration 15 days
Oak Types French oak
Unfined Yes
Unfiltered Yes
Production Details The grapes were harvested by hand and the wine matured for 12 months in French-oak barrels before bottling.
Tasting Notes RVF 2023: rich and intense, gently extracted, with juicy and precise fruit.
Producer Information
Address
2 rue du Vingtième siècle, 51150 Bouzy, France
Phone
+33 3 26 57 08 04
Owner
Antoine and Quentin Paillard
Cellarmaster
Antoine and Quentin Paillard