2022 Technical Specifications

Alcohol 13.5%
Grape Varieties 100% Pinot Noir
Classification Coteaux Champenois AOC
Region Coteaux Champenois
Orientation North-Facing
Indigenous Yeast Yes
Serving Temperature 18°C · 64°F
Production Volume 2,000 bottles
Bottles2,000
Production Details Fruit comes from the north-facing Beauregard vineyard at the isolated, ventilated top of the slope. Approximately 50% of the grapes are vinified as whole bunches; fermentation is spontaneous, followed by 10 months of maturation in tanks.
Tasting Notes Fine, fresh and elegant red, with good fruit, balance and persistence.
Food Pairing Meat appetizers, grilled white meats, roasts, lamb and mature cheeses.

2020 Technical Specifications

Alcohol 13.5%
Grape Varieties 100% Pinot Noir
Classification Coteaux Champenois AOC
Region Coteaux Champenois
Orientation North-Facing
Indigenous Yeast Yes
Serving Temperature 18°C · 64°F
Production Volume 2,000 bottles
Bottles2,000
Production Details Fruit comes from the north-facing Beauregard vineyard at the isolated, ventilated top of the slope. Approximately 50% of the grapes are vinified as whole bunches; fermentation is spontaneous, followed by 10 months of maturation in tanks.
Tasting Notes Fine, fresh and elegant red, with good fruit, balance and persistence.
Food Pairing Meat appetizers, grilled white meats, roasts, lamb and mature cheeses.

2019 Technical Specifications

Region Coteaux Champenois
Tasting Notes Gault&Millau's 2022 review describes Burlat cherry, crushed raspberry, small black berries and blackcurrant leaf, followed by a fine, aromatic and chalky palate showing concentration and crystalline character.
Critics Ratings 94

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ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 2281874——wine-searcher.com ↗

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