2022 Technical Specifications
Alcohol 13.0%
Grape Varieties Pinot Noir
Classification Premier Cru
Region Chambolle-Musigny
Production Details The documented 75-cl release has a recommended serving-temperature range of 14–16°C.
Tasting Notes Light-bodied and lightly intense, with red-fruit, spicy, mineral and earthy characteristics.
Food Pairing Beef, venison, game birds, duck and poultry.
Sources: onshorecellars.com ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Wine-SearcherLWIN 2174200 | — | — | wine-searcher.com ↗ |