2025 Technical Specifications
Alcohol 13.0%
Residual Sugar 1.7 g/L
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties Grenache 48%, Syrah 21%, Cinsault 18%, unspecified other varieties 13%
Classification AOC/AOP Coteaux d'Aix-en-Provence
Region Coteaux d'Aix-en-Provence
Production Details No oak; recommended serving temperature 6–8°C.
Tasting Notes Chalk, white flowers, strawberry, redcurrant and peach; dry, medium-bodied and generous
Food Pairing Fish, poultry and charcuterie; suggested dishes include porchetta, Spanish tapas and whipped-feta spread
Sources: www.saq.com ↗ · Compare this vintage
Vintages
2024 Technical Specifications
Grape Varieties Grenache, Cinsault and Syrah
Classification AOC Coteaux d'Aix-en-Provence
Region Coteaux d'Aix-en-Provence
Production Details Harvested from sunrise to noon; grapes were optically sorted, destemmed and crushed to limit oxidation, with no maceration; the wine was aged on fine lees in stainless-steel vats.
Sources: www.esclans.com ↗ · Compare this vintage
Producer Information
Website
Address
4005 Route de Callas, 83920 La Motte en Provence, France
Phone
+33 4 94 60 40 40
Owner
Sacha Lichine (LVMH 55% stake)
Cellarmaster
Jean-Claude Neu