2023 Technical Specifications
Region Bouzy
Certifications Ecocert (organic certification)
Sources: champagne-marguet.fr ↗ · Compare this vintage
2022 Technical Specifications
Region Bouzy
Certifications Ecocert (organic certification)
Sources: champagne-marguet.fr ↗ · Compare this vintage
2021 Technical Specifications
Grape Varieties 100% Pinot Noir
Classification Champagne Grand Cru
Region Bouzy
Estate Grown Yes
Sulfites 11.0 ppm
Contains Added Sulfites Yes
Production Volume 1,841 bottles
Bottles1,841
Certifications Ecocert (organic certification)
2020 Technical Specifications
Grape Varieties 100% Pinot Noir
Classification Champagne Grand Cru
Region Bouzy
Fermentation Vessels Oak barrels
Oak Types Oak
Sulfites 10.0 ppm
Contains Added Sulfites Yes
Production Volume 2,011 bottles
Bottles2,011
Production Details A specialist merchant describes the Bouzy parcel associated with the cuvée as 0.7 hectares. The recommended serving range is 10–12°C, and the stated cellaring potential is 8–12 years.
Certifications Ecocert (organic certification)
Food Pairing Recommended as an aperitif or throughout a meal.
2019 Technical Specifications
Grape Varieties 100% Pinot Noir
Drinking Window 2024–2038; peak year shown as 2027
Classification Champagne Grand Cru
Region Bouzy
Soil Chalky soil
Orientation South
Fermentation Vessels Oak barrels
Oak Types Oak
Sulfites 11.0 ppm
Contains Added Sulfites Yes
Serving Temperature 10°C · 50°F
Production Volume 2,458 bottles
Bottles2,458
Certifications Ecocert (organic certification)
Tasting Notes Fruity, mineral and powerful, with complex structure and a clean, saline finish.
Food Pairing Recommended as an aperitif or throughout a meal.
2018 Technical Specifications
Region Bouzy
Certifications Ecocert (organic certification)
2017 Technical Specifications
Alcohol 12.0%
Grape Varieties 100% Pinot Noir
Drinking Window 2022–2032 in the structured maturity field; the buyer’s note on the same page instead recommends drinking through 2035
Classification Champagne Grand Cru
Region Bouzy
Fermentation Vessels Oak barrel
Oak Types Oak
Disgorgement Date Spring 2022
Production Volume 2,673 bottles
Bottles2,673
Certifications Ecocert (organic certification)
Tasting Notes Davy Zyw (Berry Bros. & Rudd, September 2022): rich red fruit, raspberry tang, minerality, creamy texture and subtle toast.
2015 Technical Specifications
Region Bouzy
Certifications Ecocert (organic certification)
2014 Technical Specifications
Region Bouzy
Certifications Ecocert (organic certification)
Producer Information
Website
Address
1 Place Barancourt, 51150 Ambonnay, France
Phone
+33 (0)3 26 53 78 61
Owner
Benoit Marguet
Cellarmaster
Benoit Marguet