Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2023 / 750ml | ≈ $25.07Original CHF 20.85 | vinello.ch ↗ |
2024 Technical Specifications
Alcohol 13.0%
pH 3.43
Total Acidity 5.311182 g/L
Grape Varieties 100% Gamay
Region Brouilly
Production Details Finished-wine residual sugar is less than 2 g/L.
Sources: www.hatchmansfield.com ↗ · Compare this vintage
Vintages
2023 Technical Specifications
Alcohol 13.0%
pH 3.4
Total Acidity 5.42 g/L
Grape Varieties 100% Gamay
Region Brouilly
Fermentation Vessels Partly closed vats and partly open wooden vats
Carbonic Maceration Yes
Closure Natural Cork
Production Details Finished-wine residual sugar is less than 2 g/L. The wine is vinified with whole bunches using semi-carbonic maceration lasting 10–12 days.
Tasting Notes Hatch Mansfield 2023 release sheet, printed 17 August 2026: deep colour; round, with violet and iris.
Food Pairing Roasted white meats such as chicken, turkey and pork; light salads; creamy risotto dishes.
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2023 / 750ml | ≈ $25.07Original CHF 20.85 | vinello.ch ↗ |
| Wine-SearcherLWIN 1285392 | — | — | wine-searcher.com ↗ |