Wine prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Lowest shop price | 2024 / 750ml | ≈ $105.38Original CHF 87.10 | fr.millesima.ch ↗ |
2024 Technical Specifications
Alcohol 13.0%
Residual Sugar 3.3 g/L
pH 3.2
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties 100% Riesling
Drinking Window 2028-2050+
Classification Alsace Grand Cru Brand
Region Brand
Soil Biotite granite (two-mica granite)
Orientation South-Facing
Vineyard Yield 38 hL/ha
Vine Age 74
Bottling Date January 2026
Production Details Dry wine; sweetness index 1. Reported total acidity is 4.3 g/L as H2SO4 equivalent, also expressed by the producer as 6.6 g/L tartaric-acid equivalent. The vineyard is a steep, south-facing site.
Tasting Notes Producer tasting note, January 2026: pale bright yellow; restrained but intense nose; vibrant, radiant and juicy palate; powerful, with a long finish and fine ripe acidity.
Sources: www.zindhumbrecht.fr ↗ · Compare this vintage
2022 Technical Specifications
Alcohol 13.6%
Residual Sugar 1 g/L
pH 3.2
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties 100% Riesling
Drinking Window 2026-2047+
Classification Alsace Grand Cru Brand
Region Brand
Soil Biotite granite
Orientation South-Facing
Vineyard Yield 45 hL/ha
Sites Brand, Steinglitz and Schneckelsburg, in the central and eastern parts of Brand
Vine Age 72
Bottling Date January 2024
Production Details Dry wine; sweetness index 1. Reported total acidity is 4.0 g/L as H2SO4 equivalent, also expressed by the producer as 6.1 g/L tartaric-acid equivalent. Fermentation took a very long time to finish but ultimately fermented through its sugars.
Tasting Notes Producer tasting note, January 2024: bright pale yellow; precise wet-stone and white-fruit aromas; mineral, voluptuous and taut palate.
Sources: www.zindhumbrecht.fr ↗ · Compare this vintage
2021 Technical Specifications
Alcohol 13.1%
Residual Sugar 5 g/L
pH 3.1
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties 100% Riesling
Drinking Window 2026-2046+
Classification Alsace Grand Cru Brand
Region Brand
Soil Biotite granite
Orientation South To Southeast-Facing
Vineyard Yield 27 hL/ha
Vine Age 71
Bottling Date January 2023
Production Details Dry wine; sweetness index 1. Reported total acidity is 4.3 g/L as H2SO4 equivalent, also expressed by the producer as 6.6 g/L tartaric-acid equivalent. Fermentation was very long and ultimately finished in a very dry style.
Tasting Notes Producer tasting note, January 2023: bright pale yellow; wet-stone, citrus, lime, linden and discreet ripe-fruit aromas; mineral-fruit complexity, verticality, velvety texture, salivating acidity and a long finish.
Sources: www.zindhumbrecht.fr ↗ · Compare this vintage
2020 Technical Specifications
Alcohol 13.5%
Residual Sugar 4.5 g/L
pH 3.0
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties 100% Riesling
Drinking Window 2025-2045+
Classification Alsace Grand Cru Brand
Region Brand
Soil Biotite granite (two-mica granite)
Orientation South-Facing
Vineyard Yield 43 hL/ha
Vine Age 70
Bottling Date January 2022
Production Details Dry wine; sweetness index 1. Reported total acidity is 4.6 g/L as H2SO4 equivalent, also expressed by the producer as 7.0 g/L tartaric-acid equivalent. The producer says Brand is usually among its first grand-cru sites harvested but among the wines taking longest to complete fermentation.
Tasting Notes Producer tasting note, January 2022: light gold; restrained ripe-citrus, wet-stone and thyme aromas; powerful, rich, dense and strict palate with a savory mineral finish.
Sources: www.zindhumbrecht.fr ↗ · Compare this vintage
2019 Technical Specifications
Alcohol 13.6%
Residual Sugar 1 g/L
pH 3.1
Calories (estimated) 115 kcal / glass
150ml glass115 kcal
750ml bottle575 kcal
Grape Varieties 100% Riesling
Drinking Window 2024-2044+
Classification Alsace Grand Cru Brand
Region Brand
Soil Biotite granite
Orientation South To Southeast-Facing
Vineyard Yield 45 hL/ha
Vine Age 69
Bottling Date February 2021
Production Details Sweetness index 1. Reported total acidity is 4.3 g/L as H2SO4 equivalent, also expressed as 6.6 g/L tartaric-acid equivalent. Fermentation was particularly slow and the wine fermented bone dry after 12 months of activity; the old vines were massal selections and produced small clusters, with pronounced millerandage in 2019.
Tasting Notes Producer tasting note, February 2021: intense gold; wet stone, citrus and lime; powerful and balanced palate; precise, harmonious and nearly endless saline-mineral finish.
Sources: www.gonzalezbyass.com ↗ · Compare this vintage
2014 Technical Specifications
Alcohol 12.7%
Residual Sugar 9 g/L
pH 3.0
Calories (estimated) 110 kcal / glass
150ml glass110 kcal
750ml bottle550 kcal
Grape Varieties 100% Riesling
Drinking Window 2019-2039+
Classification Alsace Grand Cru Brand
Region Brand
Soil Biotite granite (two-mica granite)
Orientation South To Southeast-Facing
Vineyard Yield 37 hL/ha
Vine Age 64
Bottling Date August 2016
Production Details Dry wine; sweetness index 1. Reported total acidity is 4.6 g/L as H2SO4 equivalent, also expressed by the producer as 7.0 g/L tartaric-acid equivalent. Fermentation lasted 18 months, accounting for the later bottling.
Tasting Notes Producer tasting note, September 2016: deep yellow; white fruit, acacia honey, crushed-stone and faint smoky aromas; expressive, mouth-filling, long, deep and complex.
Sources: www.zindhumbrecht.fr ↗ · Compare this vintage
Shop prices
| Reference | Vintage / size | Price / bottle | Source |
|---|---|---|---|
| Shop price | 2015 / 750ml | ≈ $132.96Original CHF 109.90 | fr.millesima.ch ↗ |
| Shop price | 2022 / — | ≈ $646.07Original CHF 534.00 | fr.millesima.ch ↗ |
| Shop price | 2023 / 750ml | ≈ $105.50Original CHF 87.20 | fr.millesima.ch ↗ |
| Shop price | 2024 / 750ml | ≈ $105.38Original CHF 87.10 | fr.millesima.ch ↗ |
| Shop price | 2019 / 750ml | CHF 681.03Recorded amount · package unit unverified | vinpark.ch ↗ |
All 6 shop prices → · Five recent references.
Producer Information
Website
Address
4 Rte de Colmar, 68230 Turckheim, France
Phone
+33 3 89 27 02 05
Owner
Olivier Humbrecht
Cellarmaster
Olivier Humbrecht