2018 Technical Specifications
Alcohol 14.5%
Grape Varieties 50% Muscat Ottonel, 50% Muscat d’Alsace
Classification Alsace Grand Cru Brand
Region Brand
Soil Granite
Vine Age Vines planted in 1964
Fermentation Vessels Foudre
Natural Yeast Yes
Unfined Yes
Production Details The IPO technical sheet labels the farming organic; Kermit Lynch qualifies it as organic (practicing). Grapes were harvested by hand, and pressing was followed by cold settling before fermentation.
Tasting Notes Pure, soft and ethereal aromas; layered white fruit, subtle smoky notes and pronounced granite minerality.
2017 Technical Specifications
Alcohol 13.5%
Grape Varieties 50% Muscat d’Alsace, 50% Muscat Ottonel
Classification Alsace Grand Cru Brand
Region Brand
Soil Granite
Vine Age Vines planted in 1964
Fermentation Vessels Foudre
Natural Yeast Yes
Unfined Yes
Production Details The IPO technical sheet labels the farming organic; Kermit Lynch qualifies it as organic (practicing). Grapes were harvested by hand, and pressing was followed by cold settling before fermentation.
Tasting Notes Pure, soft and ethereal aromas; layered white fruit, subtle smoky notes and pronounced granite minerality.
2013 Technical Specifications
Grape Varieties 50% Muscat Ottonel, 50% Muscat d’Alsace
Classification Alsace Grand Cru Brand
Region Brand
Tasting Notes Pure, soft and ethereal aromas; layered white fruit, light smoky notes and pronounced granite minerality.
Sources: kermitlynch.com ↗ · Compare this vintage
Producer Information
Website
Address
Niedermorschwihr, 68230 Turckheim, France
Phone
+33 (0)3 89 27 05 32
Owner
Jean Boxler
Cellarmaster
Jean Boxler