2020 Technical Specifications

Grape Varieties 65% Gamay, 35% Pinot Noir
Drinking Window 2022–2026; stated peak 2022–2024
Region Bourgogne Passe-tout-grains
Soil Clay-limestone soils
Vine Age Gamay planted in 1960; Pinot Noir planted in 1998 and 2000
Used Oak Only Yes
Serving Temperature 15°C · 59°F
Production Details The grapes were fully destemmed. The wine came from a 0.4-hectare parcel in Morey-Saint-Denis and matured for seven months in neutral oak barrels.
Tasting Notes Dark garnet with violet highlights; aromas of cedar, oak moss, strawberry, blackberry, black cherry and spice; fresh and fruity, with firm, crunchy tannins.
Food Pairing Fine Lyonnaise charcuterie

Producer Information

Address
Domaine Hubert Lignier, Chais au Grand Cedre, 13 route nationale 74, 21220 Morey-Saint-Denis, France
Phone
+33 (0)3 80 51 87 40
Owner
Laurent Lignier
Cellarmaster
Laurent Lignier

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