2022 Technical Specifications

Drinking Window From 2024
Region Bourgogne
Tasting Notes Lively and mineral, with a Puligny-like tone
Food Pairing Lighter fish dishes
Critics Ratings 88

2020 Technical Specifications

Region Bourgogne
Soil Clay
Harvest Dates 25 Aug 2020
Pressing Method Gentle, Slow Pressing
Indigenous Yeast Yes
Production Details The exact-wine table records a 0.34 ha clay parcel, 0% new oak and 16 months of barrel aging, with organic farming not certified. The same catalog’s estate-profile narrative instead describes 10 months in barrel followed by three months in stainless steel before bottling, so its maturation duration and vessel sequence are internally inconsistent and should not be treated as settled.
Tasting Notes Open, graceful, creamy and precise

Shop prices

ReferenceVintage / sizePrice / bottleSource
Wine-SearcherLWIN 1915633——wine-searcher.com ↗

Producer Information

Online Presence