2024 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Drinking Window 2028+
Classification Bourgogne Pinot Noir
Region Bourgogne
Soil Clay-limestone soil composed of callovian marls
Harvest Dates Harvest began on 2024-09-21
Estate Grown Yes
Vine Age Two plots planted in 1968 and 1998
Production Volume 1,347 bottles
Bottles1,347
Production Details The wine came from two estate-owned plots totaling 0.94 ha in Morey-Saint-Denis. Coulure, millerandage and disease pressure caused historically low yields; heterogeneous, low-juice clusters underwent rigorous selection in both vineyard and cellar.
Tasting Notes Fresh red fruit, wild strawberry and darker nuances; mouth-filling and generous with a velvety structure, freshness and energy, followed by a gently rustic, persistent finish

2023 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Drinking Window 2026-2028
Classification Bourgogne Pinot Noir
Region Bourgogne
Soil Clay-limestone soil composed of callovian marls
Harvest Dates Harvest began on 2023-09-11 and continued for ten days
Estate Grown Yes
Vine Age Two plots planted in 1968 and 1998
Production Volume 8,028 bottles
Bottles8,028
Tasting Notes Bright purple; red-fruit nose; dense, concentrated palate with ripe tannins, balanced acidity and a clean, lightly saline finish

2022 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification Bourgogne Pinot Noir
Region Bourgogne
Soil Clay-limestone soil composed of callovian marls
Harvest Dates Harvest began on 2022-08-31
Estate Grown Yes
Vine Age Two plots planted in 1968 and 1998
Production Volume 4,187 bottles
Bottles4,187
Tasting Notes Juicy raspberry and strawberry with white pepper; smooth, integrated tannins, rounded acidity and a very good finish

2021 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification Bourgogne Pinot Noir
Region Bourgogne
Soil Clay-limestone soil composed of callovian marls
Harvest Dates Harvest began on 2021-09-23
Estate Grown Yes
Vine Age Two plots planted in 1968 and 1998
Production Volume 1,797 bottles
Bottles1,797
Tasting Notes Cherry and bergamot bouquet; simple, fresh palate with orange zest and a lively finish

2020 Technical Specifications

Alcohol 13.0%
Grape Varieties 100% Pinot Noir
Classification Bourgogne Pinot Noir
Region Bourgogne
Soil Clay-limestone soil composed of callovian marls
Harvest Dates Harvest began at the end of August 2020
Estate Grown Yes
Vine Age Two plots planted in 1968 and 1998
Production Volume 3,278 bottles
Bottles3,278
Tasting Notes Airy and exceptionally fresh, with red fruit and earthy undertones; elegant and refined, with tension and a complex, persistent finish

2019 Technical Specifications

Classification Bourgogne Pinot Noir
Region Bourgogne
Soil Clay-limestone soil composed of callovian marls
Harvest Dates Harvest began on 2019-09-17
Estate Grown Yes
Production Volume 2,970 bottles
Bottles2,970
Production Details The producer also reports that its average 2019 yield across all appellations was below 20 hl/ha; this is estate-wide context, not a La Gouzotte-specific yield.
Tasting Notes Cherry and red-berry aromas with a light woody touch; medium-bodied with melting tannins, succulent acidity and a red-fruit frame

2018 Technical Specifications

Region Bourgogne
Harvest Dates Harvest began on 2018-09-03
Production Volume 2,093 bottles
Bottles2,093
Tasting Notes Ripe wild red berries, vibrant flavors, generous mouthfeel and a lively mineral note leading to a mildly rustic finish

2017 Technical Specifications

Region Bourgogne
Harvest Dates Harvest began on 2017-09-07
Production Volume 3,256 bottles
Bottles3,256
Tasting Notes Intense and complex nose of dark fruit and spices; soft yet full-bodied palate

Producer Information

Address
54, route des Grands Crus, 21220 Morey-Saint-Denis, France
Owner
Christophe Perrot-Minot
Cellarmaster
Christophe Perrot-Minot

Online Presence